MEETINGS AND EVENTS
Catering Menus
Our professional catering staff will work with you to design a custom menu that’s ideal for your event — everything from plated dinners to buffets to an authentic Louisiana crawfish boil.
Request Your Event Space
Please submit a request below or contact Donna Regan at 337-738-7252 or banquetservices@ccrla.com for more info. Group rates available for 10 or more rooms.